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High Quality Production

We guarantee high-speed and hygienic production of our automatic slaughter and abattoir machines that eventually lead to its high-quality production.

Lead Time Assurance

The high-quality and high-speed production of our equipment completes the task in a very short period that can guarantee lead time for all the upcoming orders.

Reliable Service

We never delay our shipments and offer our customers on-time delivery. We take all the optimum measures to satisfy our clients with our services that make us the most reliable in the market.

Low
Cost

We proudly want to prosper your businesses, which is why we have to offer you exciting packages and affordable rates.

ABOUT US

Zhucheng Xinshunda machinery co.,ltd. is a well-renowned firm that excels in the manufacturing of top-quality slaughter equipment. We are a corporate of professionals and well-skilled engineers that take all measures to provide our clients with the safest and highly efficient multipurpose machines. We value all our customers in each corner of the world which is why we also make halal abattoir equipment for you. We proudly support different factories by providing them with the best equipment and machines for their slaughterhouses that run for a prolonged time, such as our automatic poultry processing machine that is energy and time-efficient.

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PRODUCTS

How Many Advantages Can Poultry Slaughter Automation Give You?

From home kitchens to restaurants, poultry meat is among the highest demanded goods. Their consistent supply keeps the life cycle going. In many slaughterhouses, millions of birds are slaughtered in each country to be supplied to many markets. This leads to a massive demand for poultry meat for mouth-watering dishes. You can cook them at home or have dinner in a restaurant. But what helps these suppliers manage that large butchering at a rapid speed?  Chicken, ducks, geese, and turkey are the most common types of birds that are consumed around the world. Chicken has the largest share in the consumption graph, which is famous everywhere in the world. A sustainable business needs poultry slaughter equipment to meet that pace and standard. After all, every business needs automation through high-tech machines and equipment. They help to keep hygiene and performance at the top. All of these benefits help to keep consumers safe from diseases and several risk factors. No poultry business can afford to face any problem like that. To understand the main advantages of using automation in this industry, you can read these five main highlights. Hygienic Process This process is much more hygienic because of stainless steel equipment. Since we can easily wash the entire setup without any fear of rust, it is cleaner than a traditional setup. Bacteria do not last long on stainless steel as compared to plastic and wood. You can rely on them. The bacterial growth can be curbed with the help of anti-bacterial sprays. Also, you can use heating equipment on them to kill germs easily. We all agree that most slaughterhouses have ugly smells because of flesh residuals. This increases the chances of the growth of germs in the equipment. Consequently, that equipment can transfer those germs to meat. That’s why you need slaughter equipment of stainless steel.  Less Labor Cost When you go for automation, the biggest benefit comes in the form of labor costs. You can save a huge chunk of cost in this way. Moreover, this adds consistency to your poultry slaughtering results. All you need to do is use a specific mode with a balanced speed. One-by-one, all the birds can be slaughtered and cleaned in a simple manner. There will be the cost of electricity consumption mostly. Furthermore, the cost of electricity is less than the labor cost in this field. Since slaughtering requires the energy of a laborer, your machine will not get tired after hours of usage.   Fast Plucking of Birds’ Skin  If we look at how it works, there are a few steps from initial slaughtering to the removal of feathers. All of these steps will take place within a few minutes. Manual plucking creates a mess of feathers but not in the case of automatic machines. All you need to do is let the chicken feather plucking machine do its job. It will remove feathers and will give you cleaned meat of chicken. Also, it will keep the meat clean and safe.  Safer than Traditional Method This method is much safer than the traditional method. In the traditional method, there are some flaws. Automation helps to reduce those flaws by eliminating every unnecessary move. You can use slaughtering equipment to avoid any cuts and abrasions. Moreover, they are heat resistant and can help you in many ways. Using plastic or wooden equipment can be problematic in terms of germs and safety. To eliminate that risk, you can use stainless-steel slaughter equipment.  Fewer Chances of Error  Since there is less labor involvement, it has higher efficiency. You will get higher efficiency, which will reduce errors in the entire process. No more inconsistent results in this modern method because this is what every poultry industry needs. It will also help supply poultry meat at consistent speed and quality. If you get poultry slaughter equipment with high efficiency, you will never go back to traditional mode. It will help you reach your objectives on time. In this industry of poultry, you can start your business with the help of automatic machines and just a few laborers. Most of the activities will take place with the help of machines. That’s how time is changing.  Each factor is important here, and you can manage this poultry business with the help of automation, mainly in this modern world.

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How to Set up a Sustainable Poultry Processing Plant?

The poultry processing business is extremely lucrative in the world. The chicken people purchase from a superstore is processed in a plant. There are various kinds of chicken processing plants, including cutting plants, packaging plants, poultry slaughterhouses, and other businesses that sell processed or cooked poultry items to superstores and other markets. If people want to begin a chicken processing business, there are different factors to consider before starting the procedure. Some of them are given below. 1. Know the Local Regulations and get the Necessary Permits The first thing people must do is find out whether any regulations or rules are applied to their business. This is essential as it will help people circumvent penalties and fines for not complying with the regulations. People should be aware of the requirements of the laws and rules, like how many chickens they could process daily or how much fees people need to pay to get the licenses. People should get all the necessary permits before beginning their poultry processing business. 2. Be Aware of the Target Market It is essential for people to know who is their target market. This would help people decide on the items that they will be selling. It would also help ensure that people are effectively marketing their poultry items. If people want to sell their poultry items to the public, they will need to be aware of the public’s preferences. This is necessary as various people have various choices and various tastes. If people are targeting a particular group of people, like hotels or restaurants, then they will have to conduct research on their wants. Nevertheless, the frozen chicken market is always there. 3. Hire a Professional or Consultant you need Recruiting a professional or consultant when beginning a poultry processing business is a nice idea. They can advise people about how to establish a lucrative poultry processing business and the poultry processing equipment which people will require to run it. People can also employ a consultant or professional to work for them on their poultry processing farm. 4. Select the Right Location The poultry processing plant’s location is also significant. If people want to set up a poultry processing plant, they must find an area with an excellent market for poultry products. It is also necessary that people find a region where they are sufficient people to purchase their products. The poultry processing plant must be away from contaminants and a chicken farm. People need to find an area where they can conveniently and simply process chickens. They need to ensure that the area where they set up a poultry processing plant is clean and well-ventilated. The magnitude of your poultry processing business is also significant. If you want to begin a poultry processing facility, find an area where there is sufficient area to produce poultry items. It must be huge enough to accommodate the storage facilities and machinery. People must also ensure adequate space for transportation and storage of the products. Please remember to find an area where there is sufficient water supply. This is essential as chicken processing needs a lot of water. Apart from that, it would help if you found a place with nice transportation services. This is essential as the products would be transported from the processing facility to the market. You must also find an area where they are many workers. 5. Waste and Sewage Disposal The next thing people must do is to ensure that they have appropriate sewage and waste disposal system. They should also ensure that the chicken processing region is well-sealed to ensure that no smell escapes. This is why people must select the appropriate location where waste disposal is easy and would not result in environmental hazards. 6. Get an Architectural Plan and begin Building the Plant People would need to get an architectural plan and begin establishing the structures. This is an extremely essential step as it would decide how their poultry processing business would look like. They could also employ an architectural expert to do this for them. 7. Source of Electrical Energy to power the Poultry Processing Facility There are three major sources of electricity to supply energy to the poultry processing facility. These include solar, generator, and the national grid. If people want to establish their poultry processing business in an urban region, then they could access the national energy grid. This is the most cost-efficient and convenient method to get electricity for their poultry processing facility. They can access the national energy grid by imbursing monthly charges to the local power distribution company. The cost of these charges depends upon the business’s size, location, and the amount of energy they use. Apart from the monthly payments, people will also have to pay for the electric power they utilize. People can also get power supply from a generator. Nevertheless, this is more costly than the national energy grid. They can also produce electricity by installing and operating solar panels as diesel is quite expensive. 8. Purchase the Appropriate Machinery and Equipment The next step which people must take is to purchase the appropriate equipment. People must acquire the appropriate machinery to process chickens. The machinery must be simple to utilize and hygienic. It must also be safe for its employees and not occupy a lot of space. 9. Hire the Right Staff People should hire employees who process chickens in a good manner. They must be skilled and trained in the job. The workers must also be hardworking and honest. People might have to train their workers if they have not processed chickens before. Training the workers might indeed require a lot of resources and time, but it would be useful in the end. 10. Install the Machinery and Equipment After buying the appropriate chicken processing machinery, people must install it. The first action people must take is to guarantee that the poultry processing machinery is installed in a sanitary and clean atmosphere. People should ensure that the place in which they are installing the machinery is free from dust, dirt, and other pollutants. You also need to ensure that the place is well-ventilated. Then, people must clean the machinery by utilizing a sanitizing solution or water and soap. Safety must be people’s priority when cleaning or using machinery. Workers must wear protective clothing and utilize a sanitizing fluid that is safe for preparing food. 11. Train the Employees appropriately People should train poultry processing workers and ensure that they follow the safety processes. They must also train them on how to deal with the commodities so that they do not pollute them. People must give training to the staff to deal with emergencies. They must also give the poultry processing workers protective clothing such as boots, headcovers, nose masks, gloves, and overalls. These would avert the employees from infecting the meat and help them securely deal with the commodities. 12. Begin Chicken Business Operations After the machines and buildings are prepared, people can begin processing chickens immediately. They could also purchase chicken from home-grown farmers and process them for sale. People could sell their processed chickens to restaurants, hotels, supermarkets, and to other eateries. 

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